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SPECIALS FOR MARCH 2015

 
APPETIZER
Radicchio con Pancetta e Caprino
Red radicchio with goat cheese and
a warm pancetta dressing


15.00
ENTREE
Cioppino
Fish stew with Dungeness crab, clams, prawns
and scallops in a rich tomato sauce


26.50

PIZZA
Pere, Gorgonzola e Pinoi
White pizza with pear, Gorgonzola and pine nuts


small: 23.00
large: 29.00

WINE
2012 True Myth Paso Robles Cabernet Sauvignon
Bold, rich, dark fruit, caramelized oak



glass: 10.00
bottle: 42.00
Visa,
MasterCard,
American Express
and Discover
accepted

Pizza, Pasta and
Italian Specialities.

Tommaso's Restaurant
1042 Kearny Street
(between Broadway & Pacific)
San Francisco, CA 94133
Phone: (415) 398-9696
Fax: (415) 989-9415

Home to San Francisco's
oldest and most beloved
wood-fired pizza oven.

Open Tuesday to Saturday,
5:00 pm to 10:30 pm;
Sunday, 4:00 pm to 9:30 pm.
Closed Mondays.

Tommaso's does not
accept reservations.